Our Staff

Our staff is specialized in hospitality and catering. “La Cantina de Manuel” relies on a professional team, willing to serve you during your stay at our home.

Going from our chefs, who not only make phenomenal food, they also make it look amazing, knowing how important looks are to make us feel good. To the waiters, who will always be at your disposal for what ever you may need or desire, serving you in a very efficient manner.

We offer you amazing creations of the best innovative cuisine that accompanied with a complete and personalized wine list.

Manuel Pérez Manuel Pérez


Laura Pérez Verónica Correia Manuel Pérez Ana Pérez Leo Sánchez Aurelio Tamayo Aurea Pérez

     We, who are faithful to our motto of mixing the new trends with the most ancient of traditions, invite you to enjoy a culinary experience.

    We hope can welcome you soon.

"La Cantina de Manuel" Restaurant.

Leo Sánchez
Head Chef
Aurelio Tamayo
Sous Chef
Laura Pérez
Kitchen Assistant
Manuel Pérez
Personnel manager
Ana Pérez
Head Waiter
Áurea Pérez
Waitress
Verónica Correia
Waitress
   

 

 

Avda. Andalucía, s/n
18640 - Padul (Granada)

Reservations: 958 796 115

Information telephone
reservas@lacantinademanuel.com
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